
250
Shrimp and Egg Hakka Noodles and Bolani
Shrimp and egg stir-fried with hakka noodles, bell peppers, cabbage, ginger, Sriracha, and soy sauce. Served with a side of Bolani spicy potato filled flatbread.
– (Major Allergens: Egg, Gluten, Soy, Wheat)
Tofu Hakka Noodles and Bolani (Vegan)
Tofu stir-fried with hakka noodles, bell peppers, cabbage, ginger, Sriracha, and soy sauce. Served with a side of Bolani spicy potato filled flatbread.
– (Major Allergens: Gluten, Soy, Wheat)
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TRUCK LUNCH SERVICE MENU
Important Notes:
– Vendor partner is required to print out and display the marketing menu flyer provided by Food Fleet for the scheduled service.
– Vendor partner is responsible for providing compostable plates, napkins, and utensils.
– Each meal must have a minimum 5oz of protein.
– Please arrive on-site with a filled out time and temperature log! You will have to report this to the client and Food Fleet at the end of service.
– Please arrive on-site with up to 50 additional units for overages!